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Hot Cereal vs. Oatmeal

You may have heard of oatmeal, but what exactly is hot cereal? Oatmeal is, in fact, a type of hot cereal, but did you know that there are many others?

We will discuss the nutritional benefits of both oatmeal and another type of hot cereal and which might be right for you.

 

Sections

  • Hot Cereal
    • Cream of Wheat Original Stove Top Hot Cereal
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content
  • Oatmeal
    • Quaker Quick 3-minute Steel Cut Oats
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content
  • Final Thoughts

Hot Cereal

There are many types of hot cereals other than oatmeal, such as grits, cornmeal mush, cream of wheat, cream of rice, and mixed grain hot cereals that contain quinoa, barley, buckwheat, or amaranth.

For the purpose of this article, we will look at the nutritional benefits of one brand of cream of wheat in order to compare its nutritional value to one brand of oatmeal and see which would be better for you and whether either will be suitable for vegans, and those on keto or gluten-free diets.

Cream of Wheat Original Stove Top Hot Cereal

Cream of Wheat Original is a classic hot cereal enjoyed by many Americans. It is an excellent breakfast cereal that is known to be both nutritious and filling.

It is generally eaten with added milk and sugar to enhance the flavor and improve the taste, but it is still a wholesome and healthy meal regardless of this.

Ingredients & nutrition facts

One serving of Cream of Wheat Original Stove Top Hot Cereal without adding milk contains:

  • Calories: 110
  • Total fat: 0g
  • Cholesterol: 0mg
  • Sodium: 100mg or 4% of Daily Value
  • Total carbohydrates: 24g or 8% of Daily Value
  • Dietary fiber: 1g or 4% of Daily Value
  • Added sugar: 1g
  • Protein: 4g
  • Calcium: 20% of Daily Value
  • Iron: 50% of Daily Value
  • Thiamin: 10% of Daily Value
  • Riboflavin: 4% of Daily Value
  • Niacin: 6% of Daily Value
  • Folic acid: 10% of Daily Value

The ingredients used to make Cream of Wheat Original Stove Top Hot Cereal are:

  • Wheat farina
  • Calcium carbonate
  • Defatted wheat germ
  • Disodium phosphate
  • Ferric orthophosphate
  • Niacinamide
  • Thiamine mononitrate
  • Riboflavin
  • Folic acid

Is it healthy?

Cream of Wheat Original Hot Cereal is healthy, as it does not contain any unhealthy ingredients or additives. It is usually eaten with milk and sugar, so consumers should be wary of how much sugar they decide to add to their hot cereal.

It is generally a filling meal that will satisfy most people until lunch and is known to be exceptionally easy on the gut.

It contains a lot of iron and vitamins and is frequently consumed by vegetarians and vegans because of this.

Is it gluten-free?

Unfortunately, this healthy hot cereal contains wheat, which means those with Celiac disease or a gluten intolerance will not be able to consume this breakfast cereal.

Is it vegan?

Yes, Cream of Wheat Original is vegan, as it does not contain any animal products and is, in fact, consumed by many vegans and vegetarians, owing to it being a great source of nutrition.

Is it keto?

This hot cereal is, unfortunately, not keto-friendly, as it contains a large amount of carbohydrates, which are not permitted on keto diets.

Protein & fiber content

While Cream of Wheat Original Hot Cereal is quite healthy, it does not contain much protein or fiber, so this will need to be consumed in your other meals throughout the day in order to maintain a balanced diet.

 

Oatmeal

Cooked oatmeal is one of the most popular types of breakfast cereal around, and it is definitely one of the most well-known.

Instant oatmeal or instant oats are extremely easy to prepare and are often quick cooking, which means you could have a hot, healthy breakfast in a couple of minutes. The most popular types of oats are steel-cut oats and rolled oats, which are often used to make oatmeal cookies.

We’ll look at one specific brand of oatmeal and compare its nutritional value to a cream of wheat product.

Quaker Quick 3-minute Steel Cut Oats

Quaker Steel Cut Oats is one of the most popular hot breakfast cereals around. This brand of oats is known to be extremely healthy, tasty, and easy to prepare.

Ingredients & nutrition facts

One serving of Quaker Steel Cut Oats contains:

  • Total fat: 3g or 4% of Daily Value
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total carbohydrates: 31g or 11% of Daily Value
  • Dietary fiber: 4g or 15% of Daily Value
  • Added sugar: 0g
  • Protein: 6g
  • Vitamin D: 0mcg
  • Calcium: 20mg or 0% of Daily Value
  • Iron: 1.7mg or 8% of Daily Value
  • Potassium: 170mg or 2% of Daily Value
  • Thiamine: 0.2mg or 20% of Daily Value
  • Phosphorus: 190mg or 15% Daily Value
  • Magnesium: 40mg or 10% of Daily Value

The ingredients used to make Quaker Steel Cut Oats are:

  • Whole grain steel cut oats

Is it healthy?

Quaker Steel Cut Oats oatmeal is healthy for you as it contains a lot of vitamins and minerals and does not contain any unhealthy ingredients or additives.

However, some instant oatmeals have a lot of added sugar and a higher glycemic index, which means it could spike the blood pressure of a diabetic person, so people with diabetes should be wary of instant oatmeal.

Is it gluten-free?

Quaker Steel Cut Oats oatmeal is not gluten-free, as the only ingredient it contains is wheat, which is where gluten is derived from.

Those with Celiac disease or a gluten intolerance should be wary of hot cereals, as not many are gluten-free.

Is it vegan?

This oatmeal is vegan, as it does not contain any animal products whatsoever.

Is it keto?

Oatmeal is known for containing large amounts of carbohydrates, so there are very few types of oatmeal that are keto-friendly, and Quaker Steel Cut Oats oatmeal is no different.

Protein & fiber content

Quaker Steel Cut Oats oatmeal and oatmeal, in general, are higher in fiber and protein than most other breakfast cereals, but you will need to include more fiber and protein in your other meals to ensure that you reach your recommended daily intake of both.

 

Final Thoughts

Oatmeal might be the most popular hot cereal and is often known to be very healthy; however, there are many other hot cereals out there that might taste just as good or be just as healthy, so it is definitely worth giving some a try.

Cereal Without Milk

The traditional way to eat cereal is in a bowl with a big splash of milk. But why not spice it up a little? Cereal is versatile and can be eaten and prepared in various ways.

We have found some of the best ways to eat cereal without milk, and we do not doubt that you will want to try every single one of them!

 

Sections

  • How to Enjoy Cereal Without Milk:
    • Sweet chocolate crisp bites
    • Homemade granola
    • Smoothies
    • Apple pie bites
    • Cereal pancakes
    • Cheesecakes
    • Crispy breading
    • Breakfast bars
    • Crusts or binders
  • FAQ
    • What cereal can I eat without milk?
    • Can you eat cereal with water instead of milk?
    • What can I have on my cereal instead of milk?
  • Final Thoughts

How to Enjoy Cereal Without Milk:

Sweet chocolate crisp bites

Rice cereal mixed with marshmallows is nothing new to you, rice crispy treats will always be a favorite, but it is time for something new. How do you like the sound of crispy Nutella truffles? We’re drooling just thinking about it!

These are quick and easy to make. All you need is some peanut butter, crispy rice cereal, Nutella, powdered sugar, and some chocolate chips. You will only need a bowl, and it’s a no-bake recipe!

This treat is sweet, crunchy, and delicious. You can check out the full recipe and even add your own twist if you like!

Homemade granola

Cereal flakes make an excellent granola alternative. They are just as tasty and crunchy! It is also simple; you can mix nuts, corn flakes, chocolate chips, mixed dried fruits, whatever tickles your fancy – and ta-da, you have yourself some top-quality granola right there!

You could also make granola bars. This way, you have a delicious snack for when you are on the move. This recipe is also very simple and does not take very long. You can add cereal, peanut butter, and other yummy ingredients together and just pop it in the oven.

A top tip is to melt some chocolate and drizzle it over the delicious cereal bars. Who doesn’t love a dash of chocolatey goodness?

Smoothies

Cereal is also a great ingredient in smoothies, and you can add it to any smoothie mix you make. This is a whole new take on breakfast cereal! Throw all of your favorite ingredients into the blender. A great choice is some mango, coconut water, bananas, and of course, cereal.

Blend it up, and you’ve got yourself a delicious and nutritious cereal smoothie!

Apple pie bites

This might be for the more skilled bakers and chefs, but it is worth a shot. Your friends will be very impressed if you can roll out some scrumptious cereal apple pie bites. So give the recipe a go. You are bound to have a tasty treat!

You will need a few more ingredients than most of the other options on this list do, and it will need to bake in the oven for some time, but the work you put into this will be 100% worth it!

Cereal pancakes

Breakfast food on breakfast food! Pancakes mixed with crunchy cereal, what more could you want? This is also a quick and easy way to make a yummy milk-less cereal breakfast. You will probably have to go to the store to buy some ingredients, but these pancakes are a must!

They are soft, pillowy, and full of flavor!

Cheesecakes

Cheesecakes? Okay, what can’t cereal do? This one will take a bit more time and work, but it is totally worth it. You can use leftover rice Krispies, cheerios, or whatever cereal you prefer. And all you really need is some fruit, cream cheese, your favorite cereal, and some sugar and butter.

Cereal cheesecake is a total gamechanger – the crunch, the flavor, everything. It is divine!

Crispy breading

Did you think that cereal was only good for sweet bites and treats? Think again! Cereal makes a delicious alternative to panko and breadcrumbs, you can coat chicken strips or fingers in any crispy cereal, and it will have the same effect.

Cauliflower is also the new craze. You can even try to make some crispy cauliflower “wings.” Avoid cereals that are high in sugar; these won’t do. We all love some crumbed cereal goodness!

Breakfast bars

Breakfast bars are the best. They are like basic Rice Krispie treats but ten times more nutritious! You can mix your cereal with some orange juice, seeds, dried fruits, various nuts, or anything you like. And then pack them together to make wholesome breakfast bars.

You can opt for more savory recipes, fruity ones, or sweet ones – the options are endless.

Crusts or binders

Cereals are great for preparing dessert crusts. They make a great addition to cheesecake; as we know, you can even use cereal for sweet pie crusts. Another great idea is to use cereal as a binder for croquettes, meatballs, or pattiess. You can create savory meals with cereal too!

 

FAQ

What cereal can I eat without milk?

Most cereals are good without milk, but avoid ones that are high in sugar as they can cause tooth decay and cavities. It does really depend on your taste and personal preference, but you can eat every cereal without milk.

Can you eat cereal with water instead of milk?

Yes, you can. But note that it won’t taste the same as it would with milk. Some people actually prefer eating cereal with water, it does not ruin the taste at all, but it will be different.

What can I have on my cereal instead of milk?

There are tons of things you can put on cereal instead of milk. You can pour your favorite juice over it; freshly squeezed orange juice is a goodie! Yogurt is a good alternative, add some berries and fruit to it, and you’ve got a delicious breakfast bowl.

There are also plant-based milk or milk alternatives that are just as delicious. There is almond milk, coconut milk, academia, oat, and soy milk – there are loads of options!

 

Final Thoughts

There is no point in limiting yourself to cereal and milk when hundreds of recipes out there use cereal in the most creative ways. Cereal is so versatile, and using it is simple and delicious.

From making cereal bars to smoothies to crumbed chicken strips – cereal has got you covered for almost every recipe! Now get baking, cooking, and experimenting – you have got loads of new and exciting recipes to try out!

Cereal With Water

Cereal does not have to be eaten with milk, some can’t consume milk, and some don’t enjoy cereal with milk. Luckily there are alternatives out there, one of them being water. Yes, you heard me right, your good old friend H2O!

It may sound like a weird combination, but there are people out there who enjoy it!

 

Sections

  • Can you eat cereal with water?
  • What does it taste like?
  • Some other ways to eat your cereal
  • FAQ
    • Does cereal dissolve in water?
    • Do I need to eat cereal with milk?
    • What other way can I eat my cereal?
  • Final thoughts

Can you eat cereal with water?

Yes, you can. There is no rule or law against it… as far as we are aware. But cereal can be eaten with water. It is just important to note that the texture and cereal taste will be quite different.

Certain cereals probably won’t be that great, especially oat flakes, corn flakes, and plain cereal, since they do not have much flavor, and neither does the water.

 

What does it taste like?

The taste will vary depending on the type of cereal you eat. Breakfast cereals like bran or Weetabix will probably be very dull. But cereals with more fruity flavors could be pretty nice. Eating cereal with water could be more exciting if you add some extra ingredients into the mix.

Milk gives a cereal a sweet and creamy taste, and without the milk, the flavor will change quite drastically. Your crunchy cereal will also become very mushy very quickly when mixed with water instead of milk.

 

Some other ways to eat your cereal

There are loads of reasons why someone would want to replace the milk in their cereal. It could be because they are vegan, lactose intolerant, or simply don’t like any milk flavor.

You could add a milk substitute to your cereal instead. Oat milk is an excellent choice as it has a similar texture to cow’s milk. You could also opt for cashew milk, soy, academia, almond, rice, and more. The milk alternatives on the market today are endless!

 

FAQ

Does cereal dissolve in water?

Yes, it does. All of the healthy fibers in the cereal will dissolve in the water and make their way through your system – so you still benefit from the nutrients in your cereal.

Do I need to eat cereal with milk?

It all comes down to personal preference. If you do not enjoy it with milk, eat it with something else you like. Some people even prefer eating dry cereal. You can eat cereal with water or almost any other milk substitute.

What other way can I eat my cereal?

There are various ways in which you can eat cereal. You can add juices or yogurt to it, and you can make a smoothie or oatmeal. Cereal can be a sweet or savory snack. It even makes for a great topping on your favorite ice cream mix!

 

Final thoughts

There are so many ways to eat cereal, and it all comes down to what you find more delicious. If you prefer water over milk, then go for it! Get as creative as you like to make a bowl of delicious breakfast cereal.

Cereal can taste good with almost anything, so whatever makes you happy, just do it!

What Is Fortified Cereal?

Fortified cereals have loads of health benefits since they are packed with tons of added vitamins and minerals to ensure the best nutritional quality from the food you eat. Cereal is a convenient breakfast food, and we have found the best-fortified options for you!

 

Sections

  • Fortified Cereal Explained
  • Post Bran Flakes
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content
  • Special K Nourish
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content
  • Total Whole Grain Breakfast Cereal
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content
  • Where to Buy Fortified Cereal
    • Shop in-store
    • Shop online
  • Final Thoughts

Fortified Cereal Explained

Fortified foods and cereals contain minerals and vitamins that aren’t naturally found in them. Fortification aims to improve the levels of particular nutrients found in foods that people commonly eat.

Micronutrients are added to cereal grains in a powdered form. Cereals are commonly fortified with certain vitamins like vitamin A, thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin B3), vitamin B6, vitamin B12, vitamin D, folic acid, zinc, iron, and calcium.

 

Post Bran Flakes

Post Bran Flakes are wheat bran and whole grain wheat cereal suitable for the entire family. It is tasty and an excellent source of 13 essential Vitamins & Minerals!

Ingredients & nutrition facts

Ingredients:

Whole grain wheat, wheat bran, sugar, wheat flour, malted barley flour, salt, vitamins and minerals, reduced iron, Niacinamide (Vitamin B3), Zinc oxide (source of zinc), Vitamin A palmitate, Pyridoxine Hydrochloride (Vitamin B6), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic acid, Vitamin B12, Vitamin D3.

In one cup, which is 36g:

Calories: 110

Total fat: 1g/ 1%

Saturated fat: 0g

Trans fat: 0g

Polyunsaturated Fat: og

Monounsaturated Fat: 0g

Cholesterol: omg/ 0%

Sodium: 190mg/ 8%

Total Carbohydrate: 29g/ 10%

Dietary fibre: 7g/ 24%

Total sugars: 7g

Added sugars: 6g/ 13%

Protein: 4g

Calcium: 10mg

Iron: 9mg

Potassium: 210mg

Viatmin A: 40%

Thiamin: 60%

Riboflavin: 45%

Niacin: 35%

Vitamin B6: 40%

Folate: 215mcg/ 90%

Vitamin B12: 90%

Pantothenic acid: 8%

Phosphorous: 15%

Magnesium: 20%

Zinc: 25%

Copper: 20%

Is it healthy?

Yes, it is. It is low in cholesterol and saturated fats, and each serving contains 16 grams of delicious and essential whole grains.

Is it gluten-free?

The cereal is high-fiber, wheat-based, and high-bran. So no, it is not gluten-free.

Is it vegan?

Yes, it is suitable for a vegan diet.

Is it keto?

It is not keto-friendly as it is high in carbs.

Protein & fiber content

Post Bran Flakes are an excellent source of dietary fiber, as a single serving comes with 7g of fiber.

The cereal is also high in protein, so you will be getting a good amount every morning.

 

Special K Nourish

Special K is one of the best-fortified breakfast cereals. Especially their Probiotics Berries & Peaches Cereal. It is nutritious, delicious, and packed with probiotics and real fruits.

Ingredients & nutrition facts

Ingredients:

Rice, Whole grain wheat, Sugar, Wheat Bran, Freeze-dried fruit (peaches, blueberries, raspberries), Hydrogenated palm kernel oil, Salt, Brown sugar syrup, Natural flavors, Malt flavor, Nonfat milk, Mile protein concentrate, Greek nonfat yogurt powder (cultured skim milk; heat-treated after culturing), Bifidobacterium lactis HN019, Lactic acid, Soy lecithin, BHT for freshness, Vitamins and minerals, Reduced Iron, Niacinamide, Vitamin D3, Vitamin B6 (Pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (Thiamin Hydrochloride), Folic acid, Vitamin B12.

In one cup, which is 42g:

Calories: 160

Total fat: 2g/ 3%

Saturated fat: 1.5g/ 8%

Trans fat: 0g

Cholesterol: omg/ 0%

Sodium: 200mg/ 8%

Total Carbohydrate: 35g/ 12%

Dietary fibre: 3g/ 12%

Total sugars: 13g

Added sugars: 12g/ 24%

Protein: 3g

Vitamin D: 2mcg/ 11%

Calcium: 2omg/ 2%

Iron: 11mg/ 63%

Potassium: 148mg/ 3%

Is it healthy?

It is relatively healthy as it contains fiber, essential vitamins, whole grains, and minerals. But not so much if you are conscious about your sugar intake.

There are certainly healthier options, but this cereal is still good and packed with what you need.

Is it gluten-free?

None of the Kellogs varieties are gluten-free.

Is it vegan?

No, it is not vegan. This cereal contains a lot of milk and milk powders.

Is it keto?

It is not keto-friendly as it is high in net carbs, so avoid this on a keto diet.

Protein & fiber content

The protein content is at 3g per serving, making up for a good and balanced diet. And the fiber content is at 3g. You can find fortified foods and cereals that are higher in protein and fiber if that is what you are after.

 

Total Whole Grain Breakfast Cereal

Total Whole Grain Breakfast cereals are filled with 11 essential vitamins and minerals. The cereals are delicious and 100% wholegrain.

Ingredients & nutrition facts

Ingredients:

Whole Grain Wheat, Sugar, Honey, Salt. Vitamin E (Mixed Tocopherols) Added To Preserve Freshness.

In one cup:

Calories: 140

Total fat: 1g/ 1%

Saturated fat: 0g

Trans fat: 0g

Polyunsaturated Fat: o.5g

Monounsaturated Fat: 0g

Cholesterol: omg/ 0%

Sodium: 190mg/ 8%

Total Carbohydrate: 33g/ 12%

Dietary fibre: 4g/ 12%

Total sugars: 6g

Added sugars: 5g

Protein: 3g

Vitamin A: 10%

Vitamin C: 100%

Calcium: 18mg/ 2%

Potassium: 140mg/ 4%

Iron: 18mg/ 100%

Vitamin D: 2mcg/ 10%

Folic acid: 235mcg

Is it healthy?

Yes, it is. It is high in nutrients and low in fat – making it a fantastic breakfast choice.

Is it gluten-free?

No, it is not. The cereal contains wheat.

Is it vegan?

No, it is not. The cereal has been fortified with pyridoxine hydrochloride and Vitamin D3.

Is it keto?

It is high in carbs, so it is not suitable for a keto diet.

Protein & fiber content

Compared to other cereals, the protein and fiber content is relatively low. You can add some more protein with some delicious yogurt or milk.

 

Where to Buy Fortified Cereal

Shop in-store

Most of these fortified cereals can be found at Walmart or select Target stores.

Shop online

These fortified cereals can be found in the online stores of each brand or on Amazon. Making shopping for your delicious breakfasts super simple and fast.

 

Final Thoughts

Eating fortified foods and cereals can be very good for your health, and they make a great breakfast choice as you will start your day with a kick of all the essential nutrients and vitamins you need.

You’ll start your day happy knowing that you have had a good intake of healthy fats and specific vitamins and minerals.

Cereals are one of the best commonly fortified foods, so you will have no trouble finding one that works for you!

3 Best Low Sodium Cereals In 2025

Many people enjoy eating cereal for breakfast all over the world; however, there are, unfortunately, not all that many healthy cereal options on the market.

Many cereals available for purchase contain large amounts of sodium and sugar, which can be bad for your health when consumed regularly and excessively.

Popular cereals like Cheerios and Cinnamon Toast Crunch contain large amounts of sodium that can cause many consumers to run over their recommended daily sodium intake.

 

Sections

  • Best Low Sodium Cereals Explained
    • Kellogg’s Frosted Mini-Wheats Cereal
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content
  • Post Shredded Wheat Original Cereal
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content
  • Forager Project Organic Grain-Free Os Cinnamon
    • Ingredients & nutrition facts
    • Is it healthy?
    • Is it gluten-free?
    • Is it vegan?
    • Is it keto?
    • Protein & fiber content

Best Low Sodium Cereals Explained

Thankfully, there are some brands that offer low sodium cereal variants for those who are concerned about their sodium intake.

This is owing to the fact that consuming excessive amounts of sodium on a daily basis can cause raised blood pressure, which can increase your risk of stroke and heart disease.

 

Kellogg’s Frosted Mini-Wheats Cereal

Kellogg’s Frosted Mini-Wheats Cereal is one of the few breakfast cereals that is low in sodium. This cereal can, therefore, be eaten on a daily basis without consumers having to worry about exceeding their daily sodium intake.

Ingredients & nutrition facts

1 serving of Kellogg’s Frosted Mini-Wheats Cereal contains:

  • Calories: 210
  • Total fat: 1.5g or 2% of Daily Value
  • Cholesterol: 0mg
  • Sodium: 10mg or 0% of Daily Value
  • Total carbohydrates: 51g or 19% of Daily Value
  • Dietary fiber: 6g or 21% of Daily Value
  • Added Sugar: 12g or 24% of Daily Value
  • Protein: 5g or 4% of Daily Value
  • Vitamin D: 0mcg
  • Calcium: 0mg
  • Iron 18mg or 100% of Daily Value
  • Potassium: 160mg or 2% of Daily Value
  • Thiamin: 10% of Daily Value
  • Niacin: 10% of Daily Value
  • Folate: 400mcg or 100% of Daily Value
  • Phosphorus: 10% of Daily Value
  • Magnesium: 10% of Daily Value
  • Zinc: 10% of Daily Value

The ingredients used to make Kellogg’s Frosted Mini-Wheats Cereal are:

  • Whole grain wheat
  • Sugar
  • Brown rice syrup
  • Gelatin
  • BHT
  • Reduced Iron
  • Folic Acid

Is it healthy?

While Kellog’s Frosted Mini-Wheats Cereal is quite healthy due to its low sodium content, it is certainly not the healthiest cereal on the market.

While it would definitely be suitable for a low sodium diet, it contains 24% of the recommended daily intake of sugar. This means that those who eat this cereal daily will have to reduce their sugar intake throughout the rest of the day.

This is due to the fact that eating an excessive amount of sugar can contribute to weight gain and also increase your risk of contracting heart disease.

Is it gluten-free?

Frosted Mini-Wheats Cereal, like many other cereals made with whole grains, is not gluten-free, as gluten is derived from wheat.

Is it vegan?

While some breakfast cereals are vegan, Frosted Mini-Wheats Cereal is definitely not, as it contains gelatin, which is an animal product derived from the feet of pigs.

Is it keto?

Frosted Mini-Wheats Cereal is also not suitable for consumers following a keto diet, as it contains a large amount of carbohydrates and some protein, which are forbidden when following a keto diet.

This is due to the fact that protein and carbohydrates prevent your body from entering a state of ketosis.

Protein & fiber content

One serving of Frosted Mini-Wheats Cereal contains 21% of your daily fiber intake per serving, which is an adequate amount of fiber for a breakfast cereal.

However, it does not contain much protein, so consumers will have to ensure they get more protein in the rest of their meals throughout the day.

 

Post Shredded Wheat Original Cereal

Post Shredded Wheat Original Cereal is a high fiber whole-grain cereal that will be suitable for most people on a low sodium diet. It contains little to no added sugar or sodium whatsoever, which makes it one of the healthier cereals available for purchase.

Ingredients & nutrition facts

1 cup of Post Shredded Wheat Original Cereal contains:

  • Calories: 160
  • Total fat: 1g or 2% of Daily Value
  • Saturated fat: 0mg
  • Cholesterol: 0mg
  • Sodium: 0mg or 0% of Daily Value
  • Potassium: 180mg or 5% of Daily Value
  • Total carbohydrates: 37g or 12% of Daily Value
  • Dietary fiber: 6g or 24% of Daily Value
  • Sugars: 0g
  • Protein: 5g
  • Vitamin A: 0% of Daily Value
  • Vitamin C: 0% of Daily Value
  • Calcium: 2% of Daily Value
  • Iron: 6% of Daily Value
  • Thiamin: 8% of Daily Value
  • Niacin: 15% of Daily Value
  • Vitamin B6: 4% of Daily Value
  • Folic acid: 4% of Daily Value
  • Phosphorus: 15% of Daily Value
  • Magnesium: 15% of Daily Value
  • Zinc: 10% of Daily Value
  • Copper 8% of Daily Value

The ingredients used to make Post Shredded Wheat Original Cereal are:

  • Whole grain wheat
  • Wheat bran

Is it healthy?

While Post Shredded Wheat Original Cereal is extremely low in sodium and contains no added sugar, it also does not contain many vitamins and minerals.

You would likely need to eat a lot of fresh vegetables and fruit in the rest of your meals in order to account for the lack of vitamins and minerals found in this cereal. Many other breakfast cereals do not, however, include as much fiber per serving as this cereal does, which does make it quite healthy.

Is it gluten-free?

All whole wheat cereals are not gluten-free, as gluten is derived from grains, which means that Post Shredded Wheat Original Cereal will not be suitable for those with Celiac Disease or gluten intolerance.

Is it vegan?

Post Shredded Wheat Original Cereal is suitable for vegans, as the cereal is not only low in sodium but also contains no animal products in its ingredients.

Is it keto?

Post Shredded Wheat Original Cereal is made from whole grains, which contain a large amount of carbohydrates, so it will not be suitable to eat on a keto diet.

It also contains some protein, which is also not suitable for a keto diet.

Protein & fiber content

Post Shredded Wheat Cereal contains 24% of your recommended daily fiber intake per serving, which is a good amount of fiber to consume for breakfast.

However, it does not contain much protein, so those who choose to eat this cereal for breakfast will need to ensure that they consume more protein throughout the day to maintain a balanced diet.

 

Forager Project Organic Grain-Free Os Cinnamon

For those interested in a plant-based low sodium cereal, Forager Project’s Organic Grain-Free Os Cinnamon offers a cereal with a great flavor that is suitable for vegans, gluten-free, and is suitable for those on a low sodium diet.

Ingredients & nutrition facts

1 Cup of Forager Project Organic Grain-Free Os Cinnamon Cereal contains:

  • Calories: 110
  • Total fat: 1g or 1% of Daily Value
  • Cholesterol: omg
  • Sodium: 5mg or 0% of Daily Value
  • Total carbohydrates: 26g or 9% of Daily Value
  • Dietary Fiber: 4g or 14% of Daily Value
  • Added sugar: 3g or 6% of Daily Value
  • Protein: 4g
  • Vitamin D: 0mcg
  • Iron: 2mg or 10% of Daily Value
  • Calcium: 39 mg or 4% of Daily Value
  • Potassium: 113mg or 2% of Daily Value

The ingredients used to make Forager Project Organic Grain-Free Os Cinnamon Cereal are:

  • Cassava root
  • Navy beans
  • Cane sugar
  • Cinnamon
  • Sunflower oil
  • Safflower oil
  • Pea protein

Is it healthy?

Forager Project Organic Grain-Free Os Cinnamon Cereal is a healthy cereal, as it contains very little sodium, fat, or other unhealthy products.

However, it also does not offer much in the way of vitamins and nutrients and is better used as a means to lose weight than as a regular breakfast cereal.

It contains very little iron, fiber, potassium, and protein, which means these nutrients will have to be sourced from other meals or supplements if you wish to have a balanced, healthy diet.

Is it gluten-free?

Forager Project Organic Grain-Free Os Cinnamon Cereal is entirely gluten-free, as its name notes that it is grain-free, which means no gluten is used in the making of the product.

This cereal will, therefore, be suitable for those with Celiac disease or gluten intolerance.

Is it vegan?

Forager Project Organic Grain-Free Os Cinnamon Cereal is made from entirely plant-based products, so vegans looking for a cereal that is low in sodium need not look any further.

Is it keto?

While this cereal does contain carbohydrates, it has very few of them in each serving, so consumers on keto diets should be able to eat this cereal occasionally without preventing their bodies from entering ketosis.

This cereal also contains very little protein, so eating a serving occasionally will also not prevent your body from entering ketosis.

Protein & fiber content

A lot of fiber generally comes from wheat and grain products, and this cereal is entirely grain-free, which means that it does not contain enough dietary fiber to be considered a substantial meal.

Forager Project Organic Grain-Free Os Cinnamon Cereal does not contain much protein either, so you will need to eat more of both in the rest of your meals to ensure that you have a balanced diet.

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