Below we compare Kelloggs Cracklin’ Oat Bran and Post Post Raisin Bran to see which one is healthier in 2024.
Here are the key details:
| Cracklin’ Oat Bran | Post Raisin Bran | |
|---|---|---|
| Manufacturer of cereal | Kelloggs | Post |
| Serving Size (number of cups) | 0.5 | 0.67 |
| Serving Weight (ounces per serving) | 1.0 | 1.33 |
| Calories per serving | 110 | 120 |
| Grams of protein per serving | 3 | 3 |
| Grams of fat per serving | 3 | 1 |
| Milligrams of sodium per serving | 140 | 200 |
| Grams of dietary fiber per serving | 4.0 | 6.0 |
| Grams of complex carbohydrates per serving | 10.0 | 11.0 |
| Grams of sugars per serving | 7 | 14 |
| Milligrams of potassium per serving | 160 | 260 |
| Vitamins and minerals percentage* | 25 | 25 |
| Cereal Rating | 40.45 | 37.84 |
* 0, 25, or 100, indicating the typical percentage of the daily FDA recommendation.
Kelloggs Cracklin’ Oat Bran vs Post Post Raisin Bran Calories Per Serving
Kelloggs Cracklin’ Oat Bran has 110 calories per serving.
Compared to Post Post Raisin Bran which has 120 calories per serving.
Cracklin’ Oat Bran vs Post Raisin Bran Grams Of Protein Per Serving
Cracklin’ Oat Bran has 3 grams of protein per serving.
Compared to Post Raisin Bran which has 3 grams of protein.
Cracklin’ Oat Bran vs Post Raisin Bran Grams Of Fat Per Serving
Cracklin’ Oat Bran has 3 grams of fat per serving.
Compared to Post Raisin Bran which has 1 grams of fat.
Cracklin’ Oat Bran vs Post Raisin Bran Milligrams Of Sodium Per Serving
Cracklin’ Oat Bran has 140 milligrams of sodium per serving.
Compared to Post Raisin Bran which has 200 milligrams of sodium.
Cracklin’ Oat Bran vs Post Raisin Bran Grams Of Dietary Fiber Per Serving
Cracklin’ Oat Bran has 4.0 grams of dietary fiber per serving.
Compared to Post Raisin Bran which has 6.0 grams of dietary fiber.
Cracklin’ Oat Bran vs Post Raisin Bran Grams of Sugars Per Serving
Cracklin’ Oat Bran has 7 grams of sugars per serving.
Compared to Post Raisin Bran which has 14 grams of sugars.
Cracklin’ Oat Bran vs Post Raisin Bran Grams of Complex Carbohydrates Per Serving
Cracklin’ Oat Bran has 10.0 grams of complex carbohydrates per serving.
Compared to Post Raisin Bran which has 11.0 grams of complex carbohydrates.
Notes about data: The data for this Kelloggs Cracklin’ Oat Bran vs Post Post Raisin Bran comparison comes from here. The data was believed to be correct at the time of publication but serving sizes, ingredients and/or nutritional information may have changed. Be sure to check the Kelloggs and Post’s websites for the most up-to-date information.